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Artichoke
Medical Uses
Reduces Cholesterol and Triglycerides, and Gout prevention and reduction (i.e. flushes Uric acid from the body): Drink an infusion tea make from 1 to 2 teaspoons of diced fresh leaves into 1 boiled cup of water and drink 3 times daily 30 minutes before meals. Up to the maximum of 6 to 8g a day of the extract. Also, consume 1 boiled medium bulb with the main meal. Increases bile production and liver tonic preventing gall and urinary stones, and curing of Jaundice. 

Constipation reducer (high natural fiber) and health properties (trace elements): Eat 1 to 3 small artichoke boiled bulbs once daily with the main meal. 

Gastrointestinal complaints, natural diuretic and digestion aid, irritable bowel syndrome, Relieves diarrhea, nausea, vomiting, abdominal pain, heartburn, and bloating: 

Drink an infusion tea, make from 1 to 2 teaspoons of diced fresh leaves into 1 boiled cup of water and drink when needed. Up to the maximum of 6g to 8g a day of the extract. 
 

Beneficial to atherosclerosis treatment: (As above, Infusion tea 1 to 3 times daily.)

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